Showing posts with label fried. Show all posts
Showing posts with label fried. Show all posts

Monday, February 27, 2012

Temptation Strikes: Southern Fried Everything

I was lucky enough not to have a weight problem for most of my young adult years. But as the kids grew and I became less active, the pounds crept on, a little at a time. Seems like I've been dieting steady for the last six years, fighting the same twenty pounds. I'm not ready to throw in the towel, but I've faced some tough times. Might as well own up to it: I'm a sucker for fried anything.

Growing up, fried chicken was the undisputed king of all my food groups. The crunchy outside and the tender, moist inside made for a mouth-watering experience that satisfied my hunger.

Fast forward a number of years, and fried chicken is a guilty pleasure for those of us who try to watch our caloric intake.I've eaten some substandard fried chicken in my lifetime, but the good stuff is to die for. I'm hungry just thinking about it. And grilled chicken, while it can be delicious when seasoned right, is a poor second, in my book.

For the record, fried shrimp is a staple in my diet. I can't pass that up either. And I love a spicy cocktail sauce with fried shrimp. Don't give me any of that imported shrimp. I want wild caught, and the shrimp from Georgia are tops, bar none.

Another huge temptation for me is sweet potato fries. I'm not a huge french fry fan unless they are piping hot, but sweet potato fries tempt me at any temperature. They are not on my diet per se, but I've made some sweet potato fries in the oven that are a close second to the fried variety.

Anybody out there a fan of fried okra? It's a special weakness of mine. Just the other day, I needed comfort food and ordered a small dish of fried okra, and was I glad I did. The batter was to die for, so light and thin and the veggies were stick to your ribs yummy.

Fried green tomatoes is a southern delicacy. The only thing I like better than fried green tomatoes is my friend Harriet's green tomato pickles.

While visiting my kids and eating in out-of-state restaurants, I've come across other fried veggies as appetizers: zucchini and whole onions. These have been irresistible as well.

No wonder there's an obesity epidemic around the world. We're all tempted by so many fried foods. Now they even make battered french fries, which means the potatoes are sometimes fried twice. Crazy, isn't it?

I've named my guilty fried pleasures. I know there are other fried foods out there. What are your favs? What fried dish makes your must-have list, regardless of your weight plan?

Maggie Toussaint
who struggles with her weight
and reaches for chocolate when scenes stall